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SOUPS & SALADS

CARIBBEAN TACO SALAD - Jerked chicken, black beans, tomatoes, corn and cheese over salad greens in a fried shell with chipotle-ranch dressing. $10.99
CRAB & SHRIMP WITH CUCUMBER - Tossed in a guava dressing and served on a bed of salad mix with queso fresco. $10.99
SHRIMP SALAD - Served on a bed of greens with feta cheese and tossed with chipotle-ranch dressing. Grilled $10.99
Fried $9.99
BEEF TENDERLOIN SALAD - Sauteed with mushrooms, green onions and tomatoes in a garlic vinaigrette dressing, served over mixed greens with feta cheese. $10.99
CHICKEN CAESAR - Grilled, blackened or fried chicken served over fresh Romaine lettuce with Parmesan cheese, croutons and avocado. $9.99
FRIED SCALLOPS & ARTICHOKES - Served over mixed greens with choice of dressing. $9.99
SEAFOOD GUMBO - A little bit of everything “Award winning” Cup $3.49
Bowl $4.99
SOUP OF THE DAY - Chef’s selection of the day! Cup $2.99
Bowl $4.49